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Removal of pesticide residue in cherry tomato by hydrostatic pressure

✍ Scribed by Iizuka, Toshiaki; Maeda, Satoshi; Shimizu, Akio

Book ID
120031270
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
533 KB
Volume
116
Category
Article
ISSN
0260-8774

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Decline of endosulfan residues in pepper, cucumber and cherry tomatoes grown in greenhouses, and the corresponding statistical parameters, were evaluated assessing the formal approaches proposed by Timme, Frehse and Laska to study the behaviour of pesticide residues in crops. In all cases, the Ðrst-