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Relative Importance of Color, Fruity Flavor and Sweetness in the Overall Liking of Soft Drinks

✍ Scribed by HELY TUORILA-OLLIKAINEN; SEIJA MAHLAMÄKI-KULTANEN; RAKEL KURKELA


Book ID
108810495
Publisher
Institute of Food Technologists
Year
1984
Tongue
English
Weight
382 KB
Volume
49
Category
Article
ISSN
0022-1147

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