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Relationship Between Changes in Electrical Conductivity and Ethylene Production in Avocado Fruits

✍ Scribed by M.M. Montoya; J.L. De La Plaza; V. López-Rodriguez


Book ID
115609952
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
201 KB
Volume
27
Category
Article
ISSN
1096-1127

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