Rehydration of corn grain with acid whey improves the silage quality

✍ Scribed by Rezende, Adauton V.; Rabelo, Carlos H.S.; Veiga, Rosane M.; Andrade, Luiz P.; Härter, Carla J.; Rabelo, Flávio H.S.; Basso, Fernanda C.; Nogueira, Denismar A.; Reis, Ricardo A.

• Book ID: 126536347
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 549 KB
• Volume: 197
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2014.07.009