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Regional and seasonal differences in the fatty acid composition of human subcutaneous fat

โœ Scribed by K. Moriya; S. Itoh


Publisher
Springer
Year
1969
Tongue
English
Weight
344 KB
Volume
13
Category
Article
ISSN
0020-7128

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Variation in Fatty Acid Composition of M
โœ Gupta, S. Sen ;Chakrabarty, M. M. ;Bhattacharyya, D. K. ๐Ÿ“‚ Article ๐Ÿ“… 1982 ๐Ÿ› John Wiley and Sons โš– 349 KB ๐Ÿ‘ 1 views

## Abstract The determination of the fatty acid composition of mowrah fat obtained from kernels of West Bengal, Bihar, Orissa and Madhya Pradesh shows that mowrah fat contains 37 to 51 % saturated acids and 49 to 63 unsaturated acids. Considerable variation is observed in the content of the four ma