Reference materials for food composition analysis
โ Scribed by Wayne R. Wolf
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 151 KB
- Volume
- 57
- Category
- Article
- ISSN
- 0308-8146
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
Reference Materials Have An Exactly Defined Content Of Selected Chemical Compounds. They Are Used To Compare And Validate Analytical Measurements. They Are A Very Important Tool Of Quality Assurance, If Chosen And Used Correctly And Are Essential For International Comparability Of Analytical Data.--
In many areas of material sciences, hydrogen analysis is of particular importance. For example, hydrogen is most abundant as impurity in thin film materials -depending on the deposition process -and has great influence on the chemical, physical and electrical properties of many materials. Existing b