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Reduction of the adherence of Streptococcus sobrinus insoluble α-d-glucan by endo-(1→3)-α-d-glucanase

✍ Scribed by Masakazu Inoue; Tsuyoshi Yakushiji; Midori Katsuki; Naoko Kudo; Toshihiko Koga


Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
709 KB
Volume
182
Category
Article
ISSN
0008-6215

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✦ Synopsis


Insoluble cu-o-glucan, previously formed on a glass surface from sucrose by the action of cell-free D-glucosyltransferases of Streptococcus sobrinus OMZl76, was significantly removed by a purified preparation of endo-(1+3)-cr-D-glucanase (mutanase) from a strain of Pseudomonas sp. Almost complete dissociation of adherent glucan occurred at the highest enzyme concentration (40 mU/mL) tested. Synthesis and de novo adherence on glass of the glucan was markedly inhibited by the presence of mutanase, even at low concentrations (4 mU/mL or less). When compared to native glucan, the mutanase-modified glucan samples (a) contained lower proportion of D-(1+3) linkages; (b) showed lower susceptibility to mutanase and higher susceptibility to (l-6)-cu-o-glucanase (dextranase); (c) contained larger amounts of low-molecular-weight fractions; (d) had lower intrinsic viscosities; (e) showed higher S. sobrinus cell-agglutinating activities; and (f) consisted of looser entwinement of coalescent single-stranded fibrils (a major component) and shorter double-stranded fibrils (a minor one).


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