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Reduction of dehydroascorbic acid by sodium hydrosulphide and liquid chromatographic determination of vitamin C in citrus juices

✍ Scribed by Masayoshi Sawamura; Seiichi Ooishi; Zhong-Fu Li


Publisher
John Wiley and Sons
Year
1990
Tongue
English
Weight
180 KB
Volume
53
Category
Article
ISSN
0022-5142

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