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Recrystallization in Aqueous Fructose Solutions as Affected by Locust Bean Gum

✍ Scribed by ROBIN L. SUTTON; ALEX LIPS; GUISEPPE PICCIRILLO

Book ID: 108820975
Publisher: Institute of Food Technologists
Year: 1996
Tongue: English
Weight: 102 KB
Volume: 61
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1996.tb12195.x

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