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Recherches sur les arǒmes 12e communication [1] Sur l'arǒme des fraises fraǐches. Identification des acides volatils et de quelques autres composés

✍ Scribed by Par B. Willhalm; E. Palluy; M. Winter

Publisher: John Wiley and Sons
Year: 1966
Tongue: German
Weight: 205 KB
Volume: 49
Category: Article
ISSN: 0018-019X
DOI: 10.1002/hlca.660490111

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Recherches sur les arômes. 7e communication. Analyse de l'arôme des framboises III. Les acides et esters inférieurs

✍ E. Palluy; E. Sundt; M. Winter 📂 Article 📅 1963 🏛 John Wiley and Sons 🌐 German ⚖ 222 KB

## Abstract The acidic fraction of raspberry oil has been found to contain propionic, n‐ and iso‐butyric, n‐ and iso‐valeric‐, 2‐ and 3‐hexenoic acids, besides formic, acetic, caproic and octanoic acids which have already been reported.