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Receptor potential of the frog taste cell in response to bitter stimuli

โœ Scribed by Toshihide Sato; Yukio Okada; Takenori Miyamoto


Book ID
116046689
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
421 KB
Volume
56
Category
Article
ISSN
0031-9384

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Multiple sensitivity of single taste cel
โœ Toshihide Sato ๐Ÿ“‚ Article ๐Ÿ“… 1972 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 821 KB

The electrical response of the taste cells of the frog fungiform papillae to four fundamental taste solutions (NaCI, acetic acid, quinine-HC1 and sucrose) was studied by using the intracellular recording technique. The average value of resting membrane potential was 22.5 mV, inside negative. Each of