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Reactivity of sorbate and glycerol in intermediate moisture meat products

✍ Scribed by C.E.M. Webster; S.E. Allison; I.O. Adelakun; Z.A. Obanu; D.A. Ledward


Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
477 KB
Volume
21
Category
Article
ISSN
0308-8146

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