Reaction of octenylsuccinic anhydride with a mixture of granular starch and soluble maltodextrin
โ Scribed by Bai, Yanjie; Shi, Yong-Cheng
- Book ID
- 121527576
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 662 KB
- Volume
- 98
- Category
- Article
- ISSN
- 0144-8617
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The reactions of octenyl succinic anhydride (OSA) with three physical forms of starch-insoluble granular waxy maize starch, granular microporous starch, and soluble maltodextrin-were investigated and compared. Effects of OSA level (3%, 9%, 15%, and 50% based on the weight of starch) on reaction effi
Hydration of soy protein isolate and its mixtures with potato starch and starch hydrolyzate is studied by the pulsed nuclear magnetic resonance method. As the water content varies between 0.05 and 3 g per gram solid, the relaxation of magnetization of protons of studied systems is approximated by tw