## Abstract The diffusion coefficients of sucrose, urea, potassium chloride, and heavy water (D~2~O) in an acrylamide–methylenebisacrylamide gel were determined as a function of total polymer concentration and degree of crosslinking, and found to decrease with increasing polymer concentration but t
Rapid crosslinking in acrylamide polymers: Polymers
✍ Scribed by John K. Borchardt
- Book ID
- 104417267
- Publisher
- Elsevier Science
- Year
- 2005
- Tongue
- English
- Weight
- 102 KB
- Volume
- 8
- Category
- Article
- ISSN
- 1369-7021
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