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Rapid Assessment of Quality Parameters for Frozen Cod Using Near Infrared Spectroscopy

✍ Scribed by Iben Ellegaard Bechmann; Bo.M. Jørgensen

Book ID: 115610318
Publisher: Elsevier Science
Year: 1998
Tongue: English
Weight: 192 KB
Volume: 31
Category: Article
ISSN: 1096-1127
DOI: 10.1006/fstl.1998.0418

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