𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Quick detection of tainted milk


Book ID
123322960
Publisher
Reed Business
Year
2009
Tongue
English
Weight
180 KB
Volume
201
Category
Article
ISSN
0262-4079

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Gas chromatography was used for the qualitative and quantitative determination of fatty acids of authentic buffalo's milk, cow's milk and buffalo's milk adulterated with cow's milk. The milk fat was separated by fractional crystallization at -200C into two distinct fractions, i.e., semi-solid and mo