Determination of flavanones in Citrus ju
โ
Marina Russo; Francesco Cacciola; Ivana Bonaccorsi; Paola Dugo; Luigi Mondello
๐
Article
๐
2011
๐
John Wiley and Sons
๐
English
โ 165 KB
## Abstract 1โD and 2โD comprehensive (LCรLC) liquid chromatography methods have been developed and compared for the separation and quantification of flavanones in various __Citrus__ juices. 1โD analyses were carried out on a superficially porous C18 column, whereas the 2โD LC approach was composed