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Quantitative determination of butylated hydroxyanisole, butylated hydroxytoluene, andtert-butyl hydroquinone in oils, foods, and biological fluids by high-performance liquid chromatography with fluorometric detection

✍ Scribed by Vivienne V. Yankah; Hideki Ushio; Toshiaki Ohshima; Chiaki Koizumi


Book ID
107489663
Publisher
Springer-Verlag
Year
1998
Tongue
English
Weight
158 KB
Volume
33
Category
Article
ISSN
0024-4201

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