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Quantification of free and conjugated abscisic acid in five genotypes of barley (Hordeum vulgare L.) under water stress conditions

✍ Scribed by A. Thameur; A. Ferchichi; M. López-Carbonell


Book ID
113882336
Publisher
Africa Journals Online
Year
2011
Tongue
English
Weight
306 KB
Volume
77
Category
Article
ISSN
1727-9321

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