๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

QUALITY OF FROZEN GREEN VEGETABLES BLANCHED IN FOUR CONCENTRATIONS OF AMMONIUM BICARBONATE

โœ Scribed by MARY S. EHEART; DIANNE ODLAND


Book ID
108800149
Publisher
Institute of Food Technologists
Year
1973
Tongue
English
Weight
482 KB
Volume
38
Category
Article
ISSN
0022-1147

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