Quality of buffalo meat burger containing legume flours as binders

✍ Scribed by V.K. Modi; N.S. Mahendrakar; D. Narasimha Rao; N.M. Sachindra

• Book ID: 117496745
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 235 KB
• Volume: 66
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/s0309-1740(03)00078-0