๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Quality for Keeps: Home Food Preservation

โœ Scribed by Carolyn Raab


Book ID
113728639
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
157 KB
Volume
43
Category
Article
ISSN
1499-4046

No coin nor oath required. For personal study only.


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### Product Description A wonderful thing is happening in home kitchens. People are rediscovering the joys of locally produced foods and reducing the amount of the grocery budget that's spent on packaged items, out-of-season produce, and heavily processed foods. But fresh, seasonal fruits and veget