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Purification of α-galactosidase from pepino (Solanum muricatum) by three-phase partitioning

✍ Scribed by Aysu Şen; Melike Eryılmaz; Hasan Bayraktar; Seçil Önal

Book ID: 113901188
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 546 KB
Volume: 83
Category: Article
ISSN: 1383-5866
DOI: 10.1016/j.seppur.2011.09.026

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