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Purification and properties of ornithine decarboxylase from germinated barley seeds

✍ Scribed by Antonis E. Koromilas; Dimitrios A. Kyriakidis

Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
359 KB
Volume
27
Category
Article
ISSN
0031-9422

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## Abstract Three albumins were isolated from bread wheat seeds by gel filtration on Sephadex G‐100 and differential preparative disc‐electrophoresis on polyacrylamide gel. The proteins were obtained in sufficient yield and purity to carry out characterisation studies. The electrophoretic mobilitie