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Purification and properties of a novel raw starch degrading cyclomaltodextrin glucanotransferase fromBacillus firmus

✍ Scribed by B. N. Gawande; A. Goel; A. Y. Patkar; S. N. Nene

Book ID
105954571
Publisher
Springer
Year
1999
Tongue
English
Weight
172 KB
Volume
51
Category
Article
ISSN
1432-0614

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A novel cyclomaltodextrin glucanotransfe
A novel cyclomaltodextrin glucanotransferase fromBacillus firmusthat degrades raw starch
✍ Anuj Goel; Sanjay Nene πŸ“‚ Article πŸ“… 1995 πŸ› Springer Netherlands 🌐 English βš– 369 KB

## An alkalophilic BacilhuJirmus secreting the enzyme cyclomaltodextrin glucanotransferase was isolated from soil. The enzyme attacked raw starch to produce cyclodextrins. Maximum cyclodextrins were produced from tapioca starch followed by potato and corn starch. About 49 % of tapioca starch (at 1