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Purification and properties of a novel polyol dehydrogenase of bacterial origin

โœ Scribed by Motiram R. Dhawale; Andrew M. Kropinski; George W. Hay; Walter A. Szarek

Book ID
109312684
Publisher
John Wiley and Sons
Year
1984
Tongue
English
Weight
362 KB
Volume
25
Category
Article
ISSN
0378-1097

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๐Ÿ“œ SIMILAR VOLUMES

Partial Purification and Properties of a
Partial Purification and Properties of a Bacterial Isoamylase
โœ Richards M. Evans; David J. Manners; J.Roger Stark ๐Ÿ“‚ Article ๐Ÿ“… 1979 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 697 KB

Isoamylase has been prepared by affinity chromatography of a commercial enzyme-preparation from a strain of Cytophaga (also known as a Flavobacterium or Polyangium). The enzyme was not very stable, but the stability could be improved by calcium ions. The enzyme had a very low but significant activit