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Purification and characterization of a fibrinolytic enzyme ofBacillus subtilisDC33, isolated from Chinese traditionalDouchi

✍ Scribed by Cheng Tao Wang; Bao Ping Ji; Bo Li; Rob Nout; Ping Lan Li; Hong Ji; Long Fei Chen

Publisher
Springer-Verlag
Year
2006
Tongue
English
Weight
309 KB
Volume
33
Category
Article
ISSN
1476-5535

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## Abstract A fibrinolytic enzyme obtained from __B. subtilis__ was purified, using DEAE‐cellulose column chromatography, and gel filtration on Sephadex G‐100. The preparation was homogeneous as tested by gel filtration on Sephadex G‐200, and disc electrophoresis. The molecular weight of this enzy