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Purification and characterization of a carboxyl ester hydrolase from human pancreatic juice

✍ Scribed by Dominique Lombardo; Odette Guy; Catherine Figarella


Book ID
115734973
Publisher
Elsevier Science
Year
1978
Weight
459 KB
Volume
527
Category
Article
ISSN
0005-2744

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Purification of human lysozyme from milk
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Human milk lysozyme was purified by heparin-Sepharose affinity chromatography and Sepharose 4B gel-permeation chromatography. This procedure was also found applicable to the purification of human pancreatic juice lysozyme. Double-diffusion analyses indicated that human milk lysozyme was immunochemic