Inactivation of wine spoilage yeasts Dek
Inactivation of wine spoilage yeasts Dekkera bruxellensis using low electric current treatment (LEC)
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G. Lustrato; I. Vigentini; A. De Leonardis; G. Alfano; A. Tirelli; R. Foschino;
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Article
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2010
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John Wiley and Sons
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English
⚖ 462 KB