PTV-LV-GC/MS/MS as screening and complementary method to HRMS for the monitoring of dioxin levels in food and feed

✍ Scribed by Gauthier Eppe; Jean-François Focant; Catherine Pirard; Edwin De Pauw

• Book ID: 116900737
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 352 KB
• Volume: 63
• Category: Article
• ISSN: 0039-9140
• DOI: 10.1016/j.talanta.2004.05.056