✦ LIBER ✦
A simple GC–MS method for the screening of betulinic, corosolic, maslinic, oleanolic and ursolic acid contents in commercial botanicals used as food supplement ingredients
✍ Scribed by Caligiani, Augusta; Malavasi, Giulia; Palla, Gerardo; Marseglia, Angela; Tognolini, Massimiliano; Bruni, Renato
- Book ID
- 120459844
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 576 KB
- Volume
- 136
- Category
- Article
- ISSN
- 0308-8146
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