Proteins and proteolytic activity changes during refrigerated storage in sea bass (Dicentrarchus labraxL.) muscle after high-pressure treatment

✍ Scribed by Romuald Chéret; Aránzazu Hernández-Andrés; Christine Delbarre-Ladrat; Marie de Lamballerie; Véronique Verrez-Bagnis

• Book ID: 105899161
• Publisher: Springer
• Year: 2005
• Tongue: English
• Weight: 512 KB
• Volume: 222
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-005-0158-z