Protein content and gluten quality of durum wheat (Triticum turgidum subsp. durum) as affected by sowing date

✍ Scribed by Rosella Motzo; Simonetta Fois; Francesco Giunta

• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 169 KB
• Volume: 87
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2855