✦ LIBER ✦

Protein composition of caprine milk fat globule membrane

✍ Scribed by A. Zamora; B. Guamis; A.J. Trujillo

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Protein and lipid composition of bovine

✍ Bertram Y. Fong; Carmen S. Norris; Alastair K.H. MacGibbon 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 400 KB

Characterization of fat globules and mil

✍ Shenghua He; Ying Ma; Jiaqi Wang; Qiming Li; Shanhu Tang; Changhui Zhao; Haimei 📂 Article 📅 2010 🏛 Springer-Verlag 🌐 English ⚖ 244 KB

Major proteins of the goat milk fat glob

✍ C. Cebo; H. Caillat; F. Bouvier; P. Martin 📂 Article 📅 2010 🏛 American Dairy Science Association 🌐 English ⚖ 424 KB

Dietary fat composition influences fatty

✍ D. L. Palmquist; F. L. Schanbacher 📂 Article 📅 1991 🏛 Springer-Verlag 🌐 English ⚖ 582 KB

Role of Milk Fat Globule Membrane in Aut

✍ Z. Y. CHEN; W. W. NAWAR 📂 Article 📅 1991 🏛 Institute of Food Technologists 🌐 English ⚖ 459 KB

Effect of washing conditions on the reco

✍ T.T. Le; J. Van Camp; R. Rombaut; F. van Leeckwyck; K. Dewettinck 📂 Article 📅 2009 🏛 American Dairy Science Association 🌐 English ⚖ 498 KB