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Protective effect of oleuropein, an olive oil biophenol, on low density lipoprotein oxidizability in rabbits

✍ Scribed by E. Coni; R. Di Benedetto; M. Di Pasquale; R. Masella; D. Modesti; R. Mattei; E. A. Carlini


Publisher
Springer-Verlag
Year
2000
Tongue
English
Weight
596 KB
Volume
35
Category
Article
ISSN
0024-4201

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