Protection of Lactobacillus acidophilus from bile salts in a model intestinal juice by incorporation into the inner-water phase of a W/O/W emulsion

✍ Scribed by Motohiro Shima; Takefumi Matsuo; Masatsugu Yamashita; Shuji Adachi

• Book ID: 113627597
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 240 KB
• Volume: 23
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2008.01.008