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Prostaglandin synthesis and fatty acid composition of phospholipids and triglycerides in skeletal muscle of chicks fed combinations of flaxseed oil and animal tallow

✍ Scribed by J. M. Olomu; V. E. Baracos


Book ID
112773698
Publisher
Springer-Verlag
Year
1991
Tongue
English
Weight
727 KB
Volume
26
Category
Article
ISSN
0024-4201

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