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Prospective cohort study of tea consumption and risk of digestive system cancers: results from the Shanghai Women's Health Study

✍ Scribed by Nechuta, S.; Shu, X.-O.; Li, H.-L.; Yang, G.; Ji, B.-T.; Xiang, Y.-B.; Cai, H.; Chow, W.-H.; Gao, Y.-T.; Zheng, W.


Book ID
118029952
Publisher
American Society for Clinical Nutrition:
Year
2012
Tongue
English
Weight
138 KB
Volume
96
Category
Article
ISSN
0002-9165

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