✦ LIBER ✦

Properties of Wild Rice/Ground Beef Mixtures

✍ Scribed by P.L. MINERICH; P.B. ADDIS; R.J. EPLEY; C. BINGHAM

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EVALUATION OF THE ANTIOXIDANT PROPERTIES

✍ E. KATSANIDIS; P.B. ADDIS; R.J. EPLEY; R.G. FULCHER 📂 Article 📅 1997 🏛 John Wiley and Sons ⚖ 704 KB

MOISTURE TRANSFER PROPERTIES of WILD RIC

✍ M. B. GENCTURK; A. S. BAKSHI; Y. C. HONG; T. P. LABUZA 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 697 KB

Ground state properties of boson-mixture

✍ M. L. Ristig; S. Fantoni; K. E. Kürten 📂 Article 📅 1983 🏛 Springer 🌐 English ⚖ 710 KB

Antioxidant Properties of Milled-rice Co

✍ F. F. S HIH; K. W. DAIGLE 📂 Article 📅 2003 🏛 Institute of Food Technologists 🌐 English ⚖ 133 KB

PROPERTIES OF WILD RICE/PORK SAUSAGE BLE

✍ J.A. RIVERA; P.B. ADDIS; R.J. EPLEY; A.M. ASAMARAI; B.B. BREIDENSTEIN 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 654 KB

COLOR AND OXIDATIVE PROPERTIES OF IRRADI

✍ S. E. LUCHSINGER; D. H. KROPF; C. M. GARCfA ZEPEDA; M. C. HUNT; S. L. STRODA; J. 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 920 KB