Properties of Low-Fat Ground Beef Containing Potassium Lactate During Aerobic Refrigerated Storage

✍ Scribed by W.R. EGBERT; D.L. HUFFMAN; D.D. BRADFORD; W.R. JONES

• Book ID: 108818630
• Publisher: Institute of Food Technologists
• Year: 1992
• Tongue: English
• Weight: 727 KB
• Volume: 57
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1992.tb11255.x