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Properties of free and immobilized glucose isomerase

✍ Scribed by S. Giovenco; F. Morisi; P. Pansolli

Book ID
115903596
Publisher
Elsevier Science
Year
1973
Tongue
English
Weight
262 KB
Volume
36
Category
Article
ISSN
0014-5793

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## Abstract The immobilization of glucose isomerase (D‐xylose ketol isomerase, EC 5.3.1.5) by covalently bonding to various carriers and by adsorption to ion exchange resins was attempted in order to obtain a stable immobilized enzyme which can be used for continuous isomerization of glucose in a c

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Using commercial immobilized glucose isomerase (SWETASEa, Nagase Co.), the effect of substrate protection on enzyme deactivation has been studied in a batch manner. The data analysis was carried out based on Briggs-Haldane kinetics in which enzyme deactivation accompanying the protection of substrat