Products of vegetable origin: A new alternative for the consumption of probiotic bacteria

✍ Scribed by Martins, Eliane M. Furtado; Ramos, Afonso Mota; Vanzela, Ellen Silva Lago; Stringheta, Paulo César; de Oliveira Pinto, Cláudia Lúcia; Martins, José Manoel

• Book ID: 119993726
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 235 KB
• Volume: 51
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2013.01.047