Production of α-amylase byBacillus amyloliquefaciensin batch and continuous culture using a defined synthetic medium

✍ Scribed by P. Hillier; D. A. J. Wase; A. N. Emery

• Publisher: Springer Netherlands
• Year: 1996
• Tongue: English
• Weight: 329 KB
• Volume: 18
• Category: Article
• ISSN: 0141-5492
• DOI: 10.1007/bf00127891

✦ Synopsis

Using a totally defined synthetic medium the effect of lactose and nitrogen on eel physiology and or-amylase production by Bacillus amyloliquefaciens B155 were investigated. Results showed cell growth and or-amylase production patterns to be similar regardless of the limiting nutrient and suggested stationary phase gene control of oramylase production as opposed to a direct response to nutrient limitation.