Production of monodispersed water-in-oil emulsions using polymer microchannels
β Scribed by Haijie Liu; Mitsutoshi Nakajima; Toshinori Kimura
- Book ID
- 107490792
- Publisher
- Springer-Verlag
- Year
- 2004
- Tongue
- English
- Weight
- 564 KB
- Volume
- 81
- Category
- Article
- ISSN
- 0003-021X
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π SIMILAR VOLUMES
The influence of droplet flocculation on the creaming stability of monodisperse n-hexadecane oil-in-water emulsions was studied. The creaming velocity of emulsions with different droplet radii (0.43 and 0.86 Β΅m), droplet concentrations (1-67 vol%), and sodium dodecyl sulfate (SDS) concentrations (7-
## Abstract Monodisperse waterβinβoil emulsions were successfully prepared using a polymer microchannel (PMC) with hydrophobic properties and high antiβalkalinity and fabricated by the molding injection method. We investigated the effect of the channel structure on the droplet preparation character
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