𝔖 Bobbio Scriptorium
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Production of high-quality edible protein from Candida yeast grown in continuous culture

✍ Scribed by G. R. Lawford; A. Kligerman; T. Williams; H. G. Lawford

Publisher
John Wiley and Sons
Year
1979
Tongue
English
Weight
530 KB
Volume
21
Category
Article
ISSN
0006-3592

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