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Production of Butyric Acid from Glucose and Xylose with Immobilized Cells ofClostridium tyrobutyricumin a Fibrous-bed Bioreactor

โœ Scribed by Ling Jiang; Jufang Wang; Shizhong Liang; Xiaoning Wang; Peilin Cen; Zhinan Xu


Book ID
107564995
Publisher
Springer-Verlag
Year
2008
Tongue
English
Weight
215 KB
Volume
160
Category
Article
ISSN
0273-2289

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Acetate was produced from whey lactose in batch and fed-batch fermentations using co-immobilized cells of Clostridium formicoaceticum and Lactococcus lactis. The cells were immobilized in a spirally wound fibrous sheet packed in a 0.45-L column reactor, with liquid circulated through a 5-L stirred-t