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Production of L(+)-lactic acid from glucose and starch by immobilized cells of Rhizopus oryzae in a rotating fibrous bed bioreactor

โœ Scribed by Abdullatif Tay; Shang-Tian Yang


Publisher
John Wiley and Sons
Year
2002
Tongue
English
Weight
588 KB
Volume
80
Category
Article
ISSN
0006-3592

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Acetate was produced from whey lactose in batch and fed-batch fermentations using co-immobilized cells of Clostridium formicoaceticum and Lactococcus lactis. The cells were immobilized in a spirally wound fibrous sheet packed in a 0.45-L column reactor, with liquid circulated through a 5-L stirred-t