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Production of antioxidant soy protein hydrolysates by sequential ultrafiltration and nanofiltration

✍ Scribed by Ranamukhaarachchi, Sahan; Meissner, Lena; Moresoli, Christine


Book ID
122935259
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
384 KB
Volume
429
Category
Article
ISSN
0376-7388

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