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Process monitoring and control on-line in the food industry

✍ Scribed by Selman, J.D

Book ID: 122657104
Publisher: Elsevier Science
Year: 1990
Tongue: English
Weight: 383 KB
Volume: 1
Category: Article
ISSN: 0956-7135
DOI: 10.1016/0956-7135(90)90119-W

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