Procedure for quantifiable assessment of nutritional parameters influencing Nisin production by Lactococcus lactis subsp. lactis

✍ Scribed by Sailaja Chandrapati; Daniel J. O’Sullivan

• Book ID: 119524969
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 132 KB
• Volume: 63
• Category: Article
• ISSN: 0168-1656
• DOI: 10.1016/s0168-1656(98)00090-x